Rogue River Blue Cheese Review

Rogue river blue cheese is an organic cave aged blue cheese that is wrapped in syrah grape leaves that are soaked in pear spirits. First created in 1954 it was the first cave aged roquefort style blue cheese made on the west coast. Experience the flavors of southern oregon s rogue river valley and the living history of this small cheese factory.

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As fall comes to the rogue valley cooler temperatures and wet weather bring renewed growth to the pastures.

Rogue river blue cheese review.

Rogue river blue has long been a prize winner in 2003 it was awarded best blue cheese in the world cheese awards in london. Rogue river blue surpassed 3 800 of the world s most distinguished cheeses from 42 countries and 6 continents according to a panel of 260 expert judges from around the globe. Please see similar products such as rogue creamery caveman blue and gorgonzola cremificato quantity 0 5 lb 1 lb 1 5 lb 2 lb 2 5 lb 3 lb 3 5 lb 4 lb 4 5 lb 5 lb 5 5 lb 6 lb 6 5 lb 7 lb 7 5 lb 8 lb 8 5 lb 9 lb 9 5 lb 10 lb. This cheese is approachable and fruity with moderate blue flavor and a hint of sweet forest honey.

Nine years later it was named best american cheese at the awards in. Rogue river blue was crowned the winner in the annual world cheese awards marking the first time an american product has won the prestigious title. Oregon blue is rogue creamery s classic signature blue cheese. We feature rogue creamery blue cheeses cheddars and cheese curds as well as fine cheeses from around the world specialty groceries and grilled cheese sandwiches with oregon beer cider and root beer on tap.

This is when our cow s milk is at its best and it s only during these months that we make our limited edition seasonal rogue river blue a cheese named 2019 2020 world champion at the world cheese awards after 9 to 11 months of careful tending in our aging caves our team. It has a rich creamy texture and a savory sweet finish.